The food is delicious.
Gnocchi in tomato sauce very satisfying. This area shows a popup image either in mobile or desktop mode of our Take and Bake promotion. Passez votre commande. Lido Pizza (Van Nuys) (818) 781-2551 Temporary hours:
Canyon Country (661) 252-4405. First of all, the pizza is exceptional. Saugus (661) 259-4040. Will definitely return!The service was terrible. La pizza Chic, au lard de Colonnata de Fausto Guadagni et au romarin, sur une pâte qui a fermenté pendant six jours.” Simon Says (2014) “Ce qui me plaît chez Pizza chic, c’est cette envie de ne pas transformer la pizza en bric à vrac, trop chargée, trop fourre-tout, trop vide-tupperware.
Saugus (661) 259-4040.
La Pizza & La Pasta features two of the best-loved Italian dishes: Napoli-style pizza and al dente pasta. © Giordano's 2020. We love this place.
Yes! Click on each image to go to learn more about our Take and Bake promotion.If you encounter any access barriers in our restaurants or on this website, please call 800-919-3227.If you encounter any access barriers in our restaurants or on this website, please call CPK is dedicated to making its restaurants, website, and all other media and communications accessible. Stop by, call, or order online today! In addition, the staff were not prepared for service. Hats off to this place! 4 different groups had reservations at the same time waiting at the door. New hand-tossed cauliflower crust and gluten-free pizzas.
He knows what he’s doing with ingredients, with tomato sauce, and especially with the crust.
Découvrir un lieu nouveau sur un concept ambitieux dans une ambiance industrielle réalisé et pensé de A à Z par son propriétaire.Bar à pâtes , pizza ! Better Italian and pizza joints all over Brooklyn as both quality and value. I'm Italian and I live in NYC for three years ... not much to say ... here you eat the same pizza you make in Naples ... the wood oven from a flavor and a particular scent reminiscent of the Neapolitan pizzerias ... the owner is young and full of dreams ... he deserves every good from this country and from all of us ... three appetizers, a pizza, two glasses of wine, a bottle of sparkling water: 80 dollars ... Italian prices, Italian passion and above all a real NAPOLETANA pizzaIf you’re looking for real napolitano food , this is the place to go . No one came to check until 7:01, and by then there were people behind me waiting for their 7pm reservation as well, a table of 6. Simi Valley (805) 526-3393. Waist of time.This restaurant was highly recommended by an employee of Barilla pasta and did not disappoint.
I would definitely go again.This place is weird. Northridge (818) 993-9911.
Northridge (818) 993-9911. They just simply watched the chaos ensue and didn’t provide assistance. Nous vous recevons à tout moment sans réservation, en fonction du nombre de places disponibles.Des tables peuvent être dressées en terrasse par beau temps.
Meals came out at the same time for the 5 of us and we enjoyed every bit of it. The music is cranked up a bit louder than I would like it but other than that it’s a great dining experience and the pizza is terrific.We were seated and told that they didn't have a liquor license yet so we could buy a bottle of wine across the street and bring it in, no corking fee.
All the food was very good. !Pizza Secret is an absolutely charming restaurant. It is a beautiful chic breezy place with authentic food and staff.
Always welcoming & delicious.Pizza is outstanding as are the appetizers ( melanzane all’s parmigiana is superb and a great meatless option).Best pizza ever tried in NYC! The quality of service at Pizza Secret only enhances the dining experience. CPK Market + Catering + That skill is displayed in how flavorful the food is here. Mixed together and you get a solid 2.5 stars.Extremely uninspiring food and less-than-ideal service marked the experience at Pizza Secret. Seated basically at the door where 10-12 people hovering over waiting to be seated. Yummy tiramisu. We use cookies to provide the best experience on our website. Enjoy our seasonal selection just steps away from our expert pasta chefs and dough-slinging pizzaioli (pizza makers).
Adresse : 12 rue du Maréchal Foch 78112 FOURQUEUX. Housed in a large, garagelike industrial-chic space, this Bushwick restaurant specializes in wood-fired pizzas and Italian-leaning salads and plates.
This Italian-owned Troutman spot fills out a converted warehouse space and makes simple, delicious pizzas and as well daily specials from the kitchen. Young Joni is James Beard award-winning chef Ann Kim's restaurant located in Northeast Minneapolis. By continuing to use our site you agree to Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.